Dessert RSS

This homemade 3-ingredient peach sorbet recipe is refreshing and naturally sweet and bursting with juicy summer flavor and the perfect way to cool down on a warm day. The bonus is that you don’t need to peel your peaches. 

This decadent chocolate cake is rich, moist, and irresistibly tender, with deep cocoa flavor in every bite. Perfectly soft and melt-in-your-mouth, it’s the ultimate indulgence for any chocolate lover.

This buttery, tender cake with a sugar coating is brightened with sweet-tart raspberries, and a scoop of vanilla ice cream creating a delightful balance of rich and fruity flavors.

I have been making this red velvet cake on special occasions since 2002.  I have tried other recipes but come back to this as my tried and true recipe. This cake is a beautiful red color, has great flavor and is moist. It has proved to be a favorite. 

Use this to top any of your favorite desserts or drizzle over your favorite ice cream. Mix in any other favorite seasonal fruit.