Meat RSS

Use this BBQ to top your ribs or meat of choice.  A bold and smoky barbecue sauce infused with a shot of espresso for a rich, deep flavor and a subtle kick of roasted bitterness that enhances grilled meats and veggies.

Slow baked short ribs are so tender and perfect for shredding and making these baked crispy tacos. Serve with a chipotle crème sauce. 

This dish is served with fresh salsa verde, shrimp, beef and chicken.  A molcajete dinner with shrimp, beef and chicken is a sizzling Mexican dish served in a traditional stone mortar. It features a mix of marinated shrimp, tender beef and juicy chicken cooked together with jalapenol peppers (or sub with bell peppers) onions, and spices. Topped with fresh salsa and cheese, it’s a flavorful, communal dish perfect for sharing, often accompanied by warm tortillas and guacamole. 

I think these are the best meatballs.  Use them for a meatball sandwich or with your spaghetti. Eat them plain if you like, they are that good.

The recipe uses thin strips of beef, onions, mushrooms and sour cream. I serve this over buttered noodles with parsley.