Meat RSS

This dish is served with fresh salsa verde, shrimp, beef and chicken.  A molcajete dinner with shrimp, beef and chicken is a sizzling Mexican dish served in a traditional stone mortar. It features a mix of marinated shrimp, tender beef and juicy chicken cooked together with jalapenol peppers (or sub with bell peppers) onions, and spices. Topped with fresh salsa and cheese, it’s a flavorful, communal dish perfect for sharing, often accompanied by warm tortillas and guacamole. 

I think these are the best meatballs.  Use them for a meatball sandwich or with your spaghetti. Eat them plain if you like, they are that good.

The recipe uses thin strips of beef, onions, mushrooms and sour cream. I serve this over buttered noodles with parsley.

Delight in the perfect harmony of mild Fresh Anaheim or Hatch chiles, complemented by the tangy zest of tomatillos, creating an exquisite balance that beautifully enhances the flavors of ourslow-cooked pork masterpiece.

This sauce is a little on the sweet side with the orange liqueur.