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Coconut chutney

Name: Coconut Chutney
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 8
Cuisine: Indian
Ingredients: 1/2 cup coconut, fresh grated; 2 T. Roasted chana dal (or peanuts); 1/2 teaspoon cumin seeds; 1 green chili; Salt as needed; 1 garlic clove; 1 small piece fresh ginger; 3 T. Water; 1 T. Oil; 1/4 teaspoon mustard seeds; 1/2 teaspoon urad dal; 1/2 teaspoon cumin seeds; 1 red chili, broken; 1 pinch asafoetida (hing); 1 sprig curry leaves

April 10, 2022

It took me a long time to master the coconut chutney. This is now my go to recipe.

Tags: coconut chutney

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