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Poha (flattened rice)

Name: Poha (flattened rice)
Prep time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups thick poha; 4 T. Ghee or sesame oil; 1/2 teaspoon black mustard seeds; 1 teaspoon Chana dal; 1/2 teaspoon cumin seeds; 10 cashew halves; 2 onions, chopped; 10 curry leaves, torn into pieces; 1 T. Ginger, freshly grated; 1/2 teaspoon turmeric powder; 2 medium potatoes, peeled, cut into cubes and simmered until tender; 1/2 cup peas; 1/2 cup diced bell pepper, optional; 1 green chili, chopped finely; 1 bunch cilantro, chopped; 1 teaspoon ground coriander; 1 lemon, juiced; 1/4 cup peanuts, roasted; 1/4 cup coconut, roasted; Salt to taste

April 1, 2022

Poha is flattened rice that is steam cooked with onions, spices and herbs.

Tags: breakfast potatoes rice

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