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Curry Chicken Pasta_Pakistani

Name: Curry Chicken Pasta_Pakistani style
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Pakistani
Ingredients: ¼ cup chickpea flour; 2 T. Olive oil; 2 bell peppers, red, green or yellow; 3 curry leaves; 1 lb. skinless, boneless chicken -breast or thigh; 1 T. Ginger-garlic paste; 1 teaspoon ground turmeric; ½ teaspoon cayenne pepper OR 1 teaspoon of paprika; ¼ cup water; 1 can coconut milk; 2 cups broccoli florets, small pieces; 1 - 16 oz package pasta (spaghetti, linguini, penne); 3 green chilis, sliced into small rings; ½ cup cilantro, chopped; 1 lemon, sliced into very thin wedges

October 16, 2022

The sauce on this dish is so good. Make sure you serve with lemons too. Use any pasta you like.

Tags: broccoli chicken coconut milk pakistani style pasta

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