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Peanut Coconut Chutney

Name: Peanut Coconut Chutney
Prep time: 15 min
Total time: 15 min
Cuisine: Indian
Ingredients: 1 teaspoon oil; ½ cup peanuts; 1 sprig curry leaves; 20-25 mint leaves; 1 green chili, chopped; ¼ cup chana dal; 1 tablespoon tamarind paste; ½ cup grated coconut; 1 teaspoon salt; 1 small shallot; ½ cup water; Handful of cilantro, with stems; 1 tablespoon oil; ½ teaspoon mustard seeds; ½ teaspoon urad dal; ½ teaspoon chana dal; ½ teaspoon cumin seeds; 1 sprig curry leaves; 1 dried red chili

April 26, 2026

A creamy, flavorful South Indian chutney made with roasted peanuts, fresh coconut, and aromatic spices-perfect as a delicious dip or side for dosa, idli and vada.

Tags: chutney Coconut idli roasted peanuts

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