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Spinach and corn /Corn Palak

Name: Spinach and Corn/Corn Palak
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Indian
Ingredients: 2 T. Ghee; 6 cloves garlic, minced; 1 green chili; 1 onion, sliced; 2/3 cup chopped spinach; 1 T. Cilantro, chopped; 1 bay leaf; 2 cardamom pods; 2 cloves; 1 tomato, chopped; 1/2 teaspoon cumin powder; 1 teaspoon salt; 1 teaspoon methi (roasted and crushed) aka fenugreek; 1/4 teaspoon garam masala; 3/4 cups corn, fresh or frozen; 2 T. Cream; 1 1/2 T. Ghee; 5 garlic cloves, sliced; 2 dried red chilis; 1 teaspoon cumin seeds; 1/2 teaspoon red chili powder

April 10, 2022

This lush green spinach gravy is mildly spiced with garlic and corn.

Tags: corn garlic spinach

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