Salads — Pine nuts RSS

Couscous with lemon and pine nuts is a light, fluffy dish featuring tender couscous tossed with toasted pine nuts for a nutty crunch, finished with chopped parsley and a drizzle of olive oil and lemon juice.  Serve warm or room temperature. 

Homemade pesto is a fresh, flavorful sauce made from blending basil, garlic, pine nuts, Parmesan cheese, and olive oil. It’s vibrant in taste, aromatic, and perfect for pasta, sandwiches, Caprese salad or drizzling over dishes.