Indian Food RSS

A comforting and flavorful dish featuring boiled eggs simmered in a creamy coconut milk gravy infused with spices, garlic, and ginger—perfect with rice or flatbread.

Chicken korma is a rich and creamy Indian curry made with tender chicken simmered in a blend of yogurt, spices, and ground nuts, offering a mildly spiced and aromatic flavor.

This is the meal to make when you have leftover rice. Paneer Pulao is a flavorful Indian rice dish made by stir-frying cooked rice with spicy vegetables, aromatic spices, and paneer cubes. It's a quick and delicious fusion of street-style pulao and paneer curry, perfect as a hearty meal or special side.

Lilva bean curry is a flavorful Indian dish made with fresh pigeon peas (lilva beans), cooked in a spicy, tangy, and aromatic gravy of tomatoes, onions, and spices. It's a comforting and protein-rich curry, often enjoyed with rice, roti, or paratha.

Paneer is a fresh, soft Indian cheese made from curdled milk, commonly used for savory dishes. It has a mild flavor and a firm, crumbly texture, making it versatile for grilling, frying or incorporating into curries.