Lemon Rice
Make ahead dish using leftover rice. Serve at room temperature. You will love this side dish.
Indian Food RSS
Curry leaf chutney
I love the flavor of curry leaves. This chutney is one you will make over and over again.
Curry Powder aka gun powder
Mix this powder with a small amount of ghee. This is perfect for hot idlis. Called gun powder because it gives your food a flavor blast.
Coconut chutney
It took me a long time to master the coconut chutney. This is now my go to recipe.