Fresh and vibrant ceviche made with tender seafood cured in lime juice, mixed with onions, cilantro and peppers-light, tangy and refreshing with a bright coastal flavor.
Hummus is a creamy Middle Eastern dip made from blended chickpeas, tahini, lemon juice, garlic and olive oil, offering a smooth texture and rich, nutty flavor.
A fun West Coast-style party dip made with cream chickpeas blended and seasoned with zesty taco spices-bold, flavorful and perfect for scooping with chips or veggies.
Crispy toasted bread topped with creamy melted Brie, crunchy almonds and a hint of sweetness-an elegance balance of rich, nutty and savory flavors in every bite.